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Showing posts with label My cook. Show all posts
Showing posts with label My cook. Show all posts

Thursday, 25 December 2025

Basque cheesecake made with yogurt

 The recipe is from ;

https://www.youtube.com/watch?v=aMH5N_ddmTg&t=343s

Ingredients are yogurt, sugar, egg, salt, cornstarch 

Just mix those, then bake, that's it! 

Pretty easy!






The taste was just what I expected. Delicious! I would cook this cake again. 

Wednesday, 24 December 2025

My dinner tonight, spaghetti alle Vongole

It was good. 


It is cold and rainy day. The best thing is nothing bad happened today. 
Merry Christmas, xxx

Monday, 22 December 2025

Spicy curry (エスビーカレー)

This is the first time, I cooed curry from spice powder tonight. The recipe is below.

 https://www.youtube.com/watch?v=p6CoD6tXuLw&list=LL&index=152

Tomato can and S&B curry powder

Sliced Onions

Add garlic, ginger, salt, black paper, tomato can and meat. After those, pour water.

Finished!



I will cook this again and again!!!  I am sweating now but it was tasty.

What did you eat for your dinner tonight? 

Thursday, 18 December 2025

Mussel & Mushroom soup spaghetti

 It's my lunch today. So good!

Mussels had died in their dinner time. Because they were found dead like this in my pot. 


It is calm and peaceful sunny afternoon. It likely nothing happens in the sky. 

Sunday, 30 November 2025

Mushroom pasta again

Today's my cooking for dinner.

It a fantastic view, isn't it?

This was so good. I can proud of myself!
What did you do today? Tomorrow's weather is going to be like an end of Summer. You should take a day off and go outside!

Tuesday, 18 November 2025

Cook Pudding again today too

 I love pudding. Cooked it again.


Milk changes pudding's taste. I used the milk I bought at Lawson for this time. To me, somewhat it is mildest. It is not thick nor light. I will repeat to buy it there.  

What did you eat for your lunch today? 
Thank you for coming. Keep warm and good night, x 

Thursday, 30 October 2025

My lunch today

 Okonomiyaki again.



I love Okonomiyaki. It is easy to cook, healthy, cheep, and able to eat lots of cabedge at once.
What was your lunch today? 

Wednesday, 29 October 2025

Apple sandwich

 Prepare these items and sugar

Use a half of it and cut like above.
Sliced apples and add a piece of butter and a table spoon of sugar to the pot. 
Sand the hot sliced apples and cream cheese between the breads and toast it.

Delicious!

Monday, 13 October 2025

I tried cooking the mushroom pasta!

Hey, T! Did you sleep well last night? Go sleep earlier tonight you have to go to the office tomorrow.

I tried cooking this! It's the mushroom pasta I told you last night. 

Major ingredients are 3 types of mushrooms and bacon. Fully satisfied. Not fatty nor too heavy. But somewhat it has certain volume. I felt mushroom's high energy! I will try it again.

Sunday, 5 October 2025

My lunch today

 オムライス

That is a bad looking but delicious!

By the way, the Japanese first female prime minister was elected yesterday! No one will do perfect, but she would do very better compare to other candidates for our country. It was such a relief. 

What are you doing in this nicest Sunday autumn evening?
Thank you for coming. Bye, x

Thursday, 2 October 2025

My lunch today

Crispy hash browns


What was your lunch today? 
I love eating it with salt and vinegar. This was my lunch today.  Drop it in Miso soup, try it if you have not ever done! That's amazing for sure.

What are you doing? Working in the office now? The weather condition is excellent today. Leave your work and go outside!
Thanks for coming. Bye, x

Tuesday, 23 September 2025

Today's my lunch

Sorry, I was strongly opinionated last night.  

Do you know Okonomiyaki? It is a soul food in Osaka. I learned how to cook it when I lived in Osaka. 

I am good at cooking Okonomiyaki for sure! Mine is pretty certain!
This is not a pancake. This cuisine's main purpose is eating a lot of cabbage. 

Ingredients for 2 okonomiyaki;
2 eggs
4 leaves of cabbage
Benishoga
Spring onion
one table spoon of flour 
Tenkasu
2 or 3 sliced poke or seafood

And top Okonomiyaki source, mayonnaise, Katsuobushi and Aonori on it
Try cooking this! 
Thank you for coming today too. Good night, x

Sunday, 7 September 2025

Today's my lunch

This is one of the items that my Scottish gave me several years ago.

I cooked a sandwich for my lunch, then this paper was useful.




Ingredients; sliced cucumber, boiled egg, putti tomato, cheese, raw ham, mayonnaise, and mustard.

I am going to cook this again tomorrow.

By the way, electricity got down on last Friday's afternoon in my area and recovered in the night. It was so scary 😨

Have a great Sunday evening.    

Saturday, 24 May 2025

牛乳かんてん(milk jelly made with argar)

Milk Kanten

Ideally, I hoped to cook it like above.

This is the 1st challenge I cooked it last night.
Kanten is made of seaweed. 

1.Melt it with boiled water in a pot. 
2. Add sugar and milk
3.Store it in a fridge
That's it!
I have no beautifully shaped cup. I reused a milk pack as the container.

Wow! It looks like a Tofu!?

Sliced it

Did I something wrong?


It supposed to be not like this! 

I used brown sugar. But the colour is not the main issue. I need study more about Milk Kanten recipes. 

Thank you for coming tonight too. What time do you go to bed usually? You do not have to read my blog in the early morning. Do you get deep sleep? Your eyes need a rest after work, OK?
Enjoy your Saturday night, x